Indian cuisine has become one of the most loved food cultures in the United Kingdom. From cosy Friday night takeaways to high-street curry houses, Indian food is deeply woven into British dining habits.

But if you’re new to Indian cuisine or looking to try something different, you might be wondering: what are the best Indian dishes?

The answer depends on your taste preferences — whether you enjoy mild and creamy, rich and spicy, vegetarian, or grilled dishes. Below is a guide to some of the most popular and best Indian dishes enjoyed across the UK.

1. Chicken Tikka Masala

Often described as Britain’s “national dish,” Chicken Tikka Masala is one of the most ordered Indian meals in the UK.

It consists of marinated grilled chicken pieces cooked in a creamy tomato-based sauce with mild spices. The flavour is rich, slightly smoky, and not overly spicy, making it perfect for those who prefer gentle heat.

Best for: Mild curry lovers

Heat level: Low to medium

2. Butter Chicken (Murgh Makhani)

Butter Chicken is another creamy favourite. Originating from North India, this dish features tender chicken cooked in a buttery tomato sauce with cream and aromatic spices.

In UK restaurants, it’s often slightly sweeter and less spicy, appealing to a broad audience.

Best for: Creamy curry fans

Heat level: Mild

3. Rogan Josh

Rogan Josh is a rich, flavourful curry traditionally made with lamb. It comes from the Kashmir region and is known for its deep red colour and aromatic spices.

Unlike creamy curries, Rogan Josh focuses more on fragrant spices rather than heavy sauces.

Best for: Lamb lovers

Heat level: Medium

4. Biryani

Biryani is a complete meal in itself. It is a fragrant rice dish cooked with spices, herbs, and either chicken, lamb, prawns, or vegetables.

In the UK, biryani is usually served with a side of vegetable curry sauce or raita (yoghurt sauce). It’s less saucy than traditional curries but full of flavour.

Best for: Those who prefer rice-based meals

Heat level: Mild to medium

5. Saag Paneer

For vegetarians, Saag Paneer is a top choice. It combines soft Indian cheese (paneer) with spiced spinach.

It’s creamy, comforting, and packed with flavour without being too spicy. Many UK diners enjoy this as a side or main dish.

Best for: Vegetarians

Heat level: Mild

6. Tandoori Chicken

Cooked in a traditional clay oven called a tandoor, Tandoori Chicken is marinated in yoghurt and spices before being grilled.

It has a smoky flavour and vibrant red colour. In the UK, it’s often served as a starter with salad and mint sauce.

Best for: Grilled meat lovers

Heat level: Medium

7. Vindaloo

For those who enjoy intense heat, Vindaloo is one of the spiciest curries available in UK curry houses.

Originally from Goa, this dish is known for its fiery chilli content and bold flavour. It’s not for the faint-hearted.

Best for: Spice lovers

Heat level: Very hot

8. Korma

Korma is one of the mildest Indian curries you can order. It features a creamy sauce made with yoghurt, cream, nuts, and mild spices.

It’s ideal for beginners or anyone who doesn’t enjoy strong chilli heat.

Best for: Those who prefer no spice

Heat level: Very mild

9. Chana Masala

Chana Masala is a popular vegetarian dish made with chickpeas cooked in a spiced tomato-based sauce.

It’s hearty, filling, and full of bold flavour without relying on cream.

Best for: Plant-based eaters

Heat level: Medium

10. Naan

No Indian meal in the UK feels complete without naan bread. Soft and fluffy, naan is perfect for scooping up curry.

Popular varieties in British restaurants include:

• Plain naan
• Garlic naan
• Peshwari naan (filled with coconut and raisins)

How to Choose the Best Indian Dish for You

If you’re unsure what to order, consider these simple guidelines:

If You Like Mild Food

Go for Korma, Butter Chicken, or Chicken Tikka Masala.

If You Prefer Medium Spice

Rogan Josh, Saag Paneer, or Chana Masala are good choices.

If You Love Heat

Vindaloo will give you the spice kick you’re looking for.

If You Want Something Different

Try Biryani for a rice-based option or Tandoori Chicken for grilled flavours.

Why Indian Food Is So Popular in the UK

Indian cuisine became popular in Britain during the 19th and 20th centuries and has grown ever since. Today, there are thousands of Indian restaurants and takeaways across the UK.

British-Indian cuisine has also evolved to suit local tastes, often offering:

• Creamier sauces
• Slightly milder spice levels
• Larger portion sizes

This adaptation has made Indian food one of the UK’s favourite takeaway choices.

FAQs

What is the most popular Indian dish in the UK?

Chicken Tikka Masala is widely considered the most popular Indian dish in Britain.

What is the mildest Indian curry?

Korma is usually the mildest option available in most UK Indian restaurants.

What is the spiciest Indian curry?

Vindaloo is typically the hottest curry found on UK menus.

Are Indian dishes healthy?

Many Indian dishes can be healthy, especially grilled options like Tandoori Chicken or vegetarian dishes such as Chana Masala. Cream-based curries are higher in calories.

What should I order if I’m new to Indian food?

Start with a mild curry like Butter Chicken or Chicken Tikka Masala, paired with naan and rice.

Conclusion

So, what are the best Indian dishes? In the UK, favourites range from creamy classics like Chicken Tikka Masala and Butter Chicken to spicier options like Vindaloo. Vegetarian dishes such as Saag Paneer and Chana Masala are equally popular.

Whether you enjoy mild and creamy or bold and fiery flavours, Indian cuisine offers something for everyone. Exploring different dishes is the best way to discover your personal favourite — and with so many options available across the UK, you’ll never run out of choices.